Nutrition
≈ 400 kcalper portion of about 300 g
- Protein23%
- Fat68%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Prawns cooked in a traditional garlic and olive oil emulsion, served with egg and peppers.
- Cuisine
- Spanish (Basque)
- Origin
- Spain
Typical ingredients
- prawns
- garlic
- olive oil
- egg
- peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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