Nutrition
≈ 90 kcalper portion of about 250 g
- Protein27%
- Fat41%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light, traditional broth often served as a starter.
- Cuisine
- Spanish
Typical ingredients
- broth
- meat
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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