Nutrition
≈ 200 kcalper portion of about 300 g
- Protein27%
- Fat46%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional soup often containing finely chopped meat and vegetables.
- Cuisine
- Spanish
Typical ingredients
- meat
- vegetables
- broth
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Sopa de picadillo: where else to eat it Back to the menu of Restaurante el Navio