Nutrition
≈ 300 kcalper portion of about 100 g
- Protein15%
- Fat61%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Blood sausage made with rice, sliced and grilled until crispy on the outside.
- Cuisine
- Spanish
Typical ingredients
- blood
- rice
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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