Pulpo al pimentón
€15
Restaurant Malaga | Vino Mío · Málaga
Rodaja de pulpo cocido con ensalada de hinojo y pimentón.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein34%
- Fat51%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cooked octopus served with a fresh fennel salad and seasoned with paprika.
- Cuisine
- Spanish (Galician)
- Origin
- Galicia, Spain
Typical ingredients
- octopus
- fennel
- paprika
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?