Nutrition
≈ 300 kcalper portion of about 200 g
- Protein21%
- Fat34%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Steamed dumplings containing a combination of minced pork and seasonal vegetables.
- Cuisine
- Chinese (Cantonese)
- Origin
- Guangdong, China
Typical ingredients
- pork
- vegetables
- flour wrapper
- ginger
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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