Salmón a la brasa, vegetales frescos y crema de maíz ahumado
Pampa Grill Málaga · Málaga
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein26%
- Fat53%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled salmon fillet accompanied by a selection of seasonal fresh vegetables and a creamy, smoked corn puree.
- Cuisine
- Spanish
Typical ingredients
- salmon
- corn
- seasonal vegetables
- cream
- butter
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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