Gorgonzola, pera, nueces y cebolla caramelizada
€6
Pampa Grill Málaga · Málaga
Gorgonzola, pear, walnuts, and caramelized onion.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein10%
- Fat57%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An empanada filled with gorgonzola cheese, pear, walnuts, and caramelized onions.
- Cuisine
- Argentine
- Origin
- Argentina
Typical ingredients
- gorgonzola
- pear
- walnuts
- onion
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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