Nutrition
≈ 400 kcalper portion of about 200 g
- Protein32%
- Fat58%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small red mullet typically lightly floured and deep-fried until crispy.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- red mullet
- flour
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Salmonetitos: where else to eat it Back to the menu of Los Delfines