
Nutrition
≈ 300 kcalper portion of about 80 g
- Protein11%
- Fat61%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory appetizer consisting of salted anchovies wrapped in layers of buttery, flaky pastry dough and baked.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- anchovies
- puff pastry
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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