Nutrition
≈ 500 kcalper portion of about 150 g
- Protein13%
- Fat66%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-fried dumplings filled with bull tail meat, topped with foie gras and cane honey.
Typical ingredients
- bull tail
- foie gras
- cane honey
- dumpling wrapper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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