Nutrition
≈ 700 kcalper portion of about 550 g
- Protein17%
- Fat36%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty ramen characterized by a savory miso paste broth. It is often richer and thicker than other varieties.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- wheat noodles
- miso paste
- pork broth
- corn
- butter
- bean sprouts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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MISO RAMEN: where else to eat it Back to the menu of Kosei Ramen