Nutrition
≈ 550 kcalper portion of about 400 g
- Protein8%
- Fat26%
- Carbohydrates67%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian version of the traditional rice dish, prepared with seasonal vegetables and spices. It relies on vegetable stock for flavor.
- Cuisine
- Spanish
Typical ingredients
- rice
- vegetables
- saffron
- olive oil
- vegetable stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegetarian - Rice: where else to eat it Back to the menu of Julia Restaurante