Nutrition
≈ 400 kcalper portion of about 350 g
- Protein50%
- Fat50%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole or filleted sea bass cooked over an open flame or grill, often seasoned with olive oil and herbs.
Typical ingredients
- sea bass
- olive oil
- lemon
- herbs
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Grilled sea bass: where else to eat it Back to the menu of Julia Restaurante