Nutrition
≈ 400 kcalper portion of about 100 g
- Protein6%
- Fat56%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small-format cake featuring Jijona-style soft nougat, cream, and chocolate.
- Cuisine
- Spanish
Typical ingredients
- jijona nougat
- cream
- chocolate
- flour
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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