Ceviche de corvina con leche de tigre de maracuyá, cebolla morada y aguacate
€16.90
Frida Pahlo · Málaga
Ceviche de corvina con leche de tigre de maracuyá, cebolla morada y aguacate.
Nutrition
≈ 250 kcalper portion of about 200 g
- Protein32%
- Fat53%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw sea bass marinated in a passion fruit-based citrus liquid, served with red onion and avocado.
- Cuisine
- Peruvian
- Origin
- Peru
Typical ingredients
- sea bass
- passion fruit
- red onion
- avocado
- lime
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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