Nutrition
≈ 900 kcalper portion of about 450 g
- Protein18%
- Fat47%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sampler platter featuring six different varieties of tacos, typically served as a tasting experience.
- Cuisine
- Mexican
Typical ingredients
- tortilla
- various meats
- salsa
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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