
Pez limón con salsa de Pedro Ximénez y patata rota
Bendito Restaurant · Málaga
Pez limón con salsa de Pedro Ximénez y patata rota.
Nutrition
≈ 450 kcalper portion of about 400 g
- Protein27%
- Fat36%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lemon-seasoned fish served with a sweet sauce made from Pedro Ximénez sherry and smashed potatoes.
- Cuisine
- Spanish
Typical ingredients
- fish
- pedro ximénez sherry
- potatoes
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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