Nutrition
80 kcalper portion of about 30 g
- Protein3 g
- Fat1 g
- Carbohydrates15 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small servings of freshly baked bread, typically served as an accompaniment to a meal.
Typical ingredients
- flour
- water
- yeast
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?