Nutrition
550 kcalper portion of about 150 g
- Protein6 g
- Fat30 g
- Carbohydrates65 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of various traditional Moroccan pastries, often filled with nuts and honey.
- Cuisine
- Moroccan
- Origin
- Morocco
Typical ingredients
- honey
- nuts
- flour
- orange blossom water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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