Maxi burguer Cheddar
Aragon & Capel · Málaga
Nutrition
≈ 1,000 kcalper portion of about 400 g
- Protein19%
- Fat56%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A substantial beef burger layered with melted cheddar cheese.
- Cuisine
- American
- Origin
- United States
Typical ingredients
- beef patty
- cheddar cheese
- bun
- pickles
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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