Nutrition
≈ 550 kcalper portion of about 250 g
- Protein7%
- Fat41%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A service including various breads, small savory appetizers, and miniature sweet pastries known as petit fours.
Typical ingredients
- bread
- pastry
- savory snacks
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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