
Nutrition
≈ 60 kcalper portion of about 40 g
- Protein27%
- Fat60%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salmon roe, typically cured in salt or soy sauce and served as sushi topping.
- Cuisine
- Japanese
Typical ingredients
- salmon roe
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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