Nutrition
≈ 300 kcalper portion of about 150 g
- Protein28%
- Fat52%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Japanese dish consisting of octopus pieces that are seasoned and deep-fried in a light batter.
- Cuisine
- Japanese
Typical ingredients
- octopus
- soy sauce
- ginger
- garlic
- potato starch
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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