Nutrition
≈ 500 kcalper portion of about 200 g
- Protein12%
- Fat59%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Creamy breaded croquettes filled with a mixture of cured pork and bitter turnip greens.
- Cuisine
- Spanish (Galician)
- Origin
- Galicia, Spain
Typical ingredients
- bechamel
- lacón
- grelos
- breadcrumbs
- egg
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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