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Chipirones de Anzuelo a la Plancha

Chipirones de Anzuelo a la Plancha

La Gran Tasca · Madrid

  • Fish
  • Molluscs

Nutrition

≈ 300 kcalper portion of about 250 g
  • Protein40%
    40%
  • Fat54%
    54%
  • Carbohydrates7%
    7%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Small, young squid that are seasoned and cooked quickly on a hot griddle.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • baby squid
  • olive oil
  • garlic
  • parsley

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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