Nutrition
430 kcalper portion of about 250 g
- Protein14 g
- Fat24 g
- Carbohydrates40 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A slice of Spanish potato omelet served with sourdough toast and grated tomato.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- potato
- egg
- sourdough bread
- tomato
History
The tortilla de patatas is a staple of Spanish cuisine.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.