
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein11%
- Fat57%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Ribbon pasta tossed in a rich sauce of melted butter, grated parmesan, and sautéed mushrooms.
- Cuisine
- Italian
Typical ingredients
- fettuccine
- butter
- parmesan
- mushrooms
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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