Nutrition
850 kcalper portion of about 450 g
- Protein55 g
- Fat65 g
- Carbohydrates10 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A portion of pork ribs that are seasoned and grilled over high heat. They are often served with barbecue sauce or a dry rub.
- Cuisine
- American
Typical ingredients
- pork ribs
- barbecue sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.