Nutrition
520 kcalper portion of about 250 g
- Protein18 g
- Fat38 g
- Carbohydrates25 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Creamy fried croquettes made with blue cheeses, served over a light fish stock made from reineta fish.
- Cuisine
- Spanish (Asturian)
- Origin
- Asturias, Spain
Typical ingredients
- cabrales cheese
- gamoneu cheese
- reineta fish
- flour
- milk
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.