Nutrition
≈ 500 kcalper portion of about 350 g
- Protein23%
- Fat48%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A quick stir-fry of beef slices with fresh ginger and aromatic seasonings.
- Cuisine
- Chinese
Typical ingredients
- beef
- ginger
- soy sauce
- garlic
- scallions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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