Nutrition
≈ 350 kcalper portion of about 350 g
- Protein29%
- Fat46%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Prawns cooked in a spiced curry sauce, often featuring a base of onions, ginger, garlic, and various aromatic spices.
- Cuisine
- Indian
Typical ingredients
- prawns
- onion
- tomato
- ginger
- garlic
- curry spices
General information about this dish, not provided by the venue.
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Crevettes Curry: where else to eat it Back to the menu of Le Shalimar