Nutrition
≈ 300 kcalper portion of about 200 g
- Protein17%
- Fat48%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh cheese dish, often served with cream, honey, or a fruit sauce for a sweet breakfast or dessert.
- Cuisine
- French
Typical ingredients
- faisselle cheese
- cream
- honey
- red berries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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