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PAIN PERDU ET SA GLACE À LA VANILLE

PAIN PERDU ET SA GLACE À LA VANILLE

€7.50

La Pharmacie · Lyon

Nutrition

≈ 550 kcalper portion of about 250 g
  • Protein7%
    7%
  • Fat46%
    46%
  • Carbohydrates47%
    47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thick slices of bread soaked in egg and milk, fried until golden, and served with vanilla ice cream.

Cuisine
French

Typical ingredients

  • bread
  • eggs
  • milk
  • vanilla ice cream
  • sugar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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