
Nutrition
≈ 550 kcalper portion of about 250 g
- Protein7%
- Fat46%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thick slices of bread soaked in egg and milk, fried until golden, and served with vanilla ice cream.
- Cuisine
- French
Typical ingredients
- bread
- eggs
- milk
- vanilla ice cream
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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