Nutrition
≈ 200 kcalper portion of about 300 g
- Protein22%
- Fat41%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A stir-fried dish consisting of tofu and various seasonal vegetables. It is typically seasoned with soy sauce or oyster sauce.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- tofu
- mixed vegetables
- soy sauce
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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