Nutrition
≈ 500 kcalper portion of about 300 g
- Protein29%
- Fat56%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled meat, usually beef, served with a tangy and savory tamarind-based dipping sauce.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- beef
- tamarind paste
- fish sauce
- chili
- shallots
- palm sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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