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Andouillette rôtie, sauce moutarde

€13.90

L'Atelier d'Yvonne · Lyon

Andouillette rôtie accompagnée d'une sauce à la moutarde.

Nutrition

≈ 500 kcalper portion of about 250 g
  • Protein25%
    25%
  • Fat68%
    68%
  • Carbohydrates7%
    7%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional tripe sausage that is roasted and served with a creamy mustard-flavored sauce.

Cuisine
French

Typical ingredients

  • andouillette
  • mustard
  • cream
  • vinegar

General information about this dish, not provided by the venue.

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