Nutrition
≈ 400 kcalper portion of about 200 g
- Protein5%
- Fat47%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An ice cream-based dessert served with various toppings such as syrup, nuts, or fruit.
- Cuisine
- American
- Origin
- United States
Typical ingredients
- ice cream
- syrup
- nuts
- whipped cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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