La coupe fruits rouges: Glace italienne, coulis aux fruits rouges, chantilly et meringues
€9
Chez Carlo · Lyon
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein5%
- Fat44%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An ice cream sundae served with red fruit coulis, whipped cream, and meringue.
- Cuisine
- French
Typical ingredients
- ice cream
- red fruit coulis
- whipped cream
- meringue
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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