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Dame Blanche: Glace italienne, sauce chocolat, chantilly et amandes effilées

Dame Blanche: Glace italienne, sauce chocolat, chantilly et amandes effilées

€9

Chez Carlo · Lyon

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein5%
    5%
  • Fat58%
    58%
  • Carbohydrates37%
    37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic sundae consisting of vanilla ice cream topped with chocolate sauce, whipped cream, and almonds.

Cuisine
French

Typical ingredients

  • ice cream
  • chocolate sauce
  • whipped cream
  • almonds

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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