
STEAMED GINGER FISH IN LEMON SC (China)
CHF 28≈ €30.22
Dosa house restaurant luzern · Lucerne
Gedämpfter Fisch mit Ingwer und Zitronensauce.
Nutrition
≈ 300 kcalper portion of about 350 g
- Protein44%
- Fat43%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A delicate dish featuring fish steamed with aromatic ginger and a bright lemon-based sauce.
- Cuisine
- Chinese
Typical ingredients
- fish
- ginger
- lemon
- soy sauce
- scallions
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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