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STEAMED GINGER FISH IN LEMON SC (China)

STEAMED GINGER FISH IN LEMON SC (China)

CHF 28≈ €30.22

Dosa house restaurant luzern · Lucerne

Gedämpfter Fisch mit Ingwer und Zitronensauce.

Nutrition

≈ 300 kcalper portion of about 350 g
  • Protein44%
    44%
  • Fat43%
    43%
  • Carbohydrates13%
    13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A delicate dish featuring fish steamed with aromatic ginger and a bright lemon-based sauce.

Cuisine
Chinese

Typical ingredients

  • fish
  • ginger
  • lemon
  • soy sauce
  • scallions
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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