Nutrition
≈ 400 kcalper portion of about 350 g
- Protein11%
- Fat29%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish consisting of assorted vegetables and tofu tossed in a vibrant sauce made from vinegar, sugar, and ketchup. It is typically stir-fried and served with rice.
- Cuisine
- Chinese
Typical ingredients
- tofu
- bell peppers
- pineapple
- onions
- vinegar
- ketchup
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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