
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein27%
- Fat64%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A stir-fried meat dish seasoned with a variety of aromatic spices.
- Cuisine
- Nepalese
- Origin
- Nepal
Typical ingredients
- meat
- onion
- spices
- ginger
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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