Penne bolognese
€16.20
Restaurant La Veranda · Luxembourg
- Cereals containing gluten
- Crustaceans
- Fish
- Soybeans
- Milk
- Nuts
- Celery
- Mustard
- Sesame seeds
- Sulphur dioxide and sulphites
- Molluscs
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein20%
- Fat35%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Penne pasta served with a hearty meat-based sauce typically made from minced beef and tomatoes.
- Cuisine
- Italian
- Origin
- Bologna, Italy
Typical ingredients
- penne
- ground beef
- tomato sauce
- onion
- garlic
- carrots
- celery
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Penne bolognese: where else to eat it Back to the menu of Restaurant La Veranda