Nutrition
≈ 250 kcalper portion of about 100 g
- Protein8%
- Fat37%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dense, creamy frozen dessert made from reduced milk. This version is flavored with mango pulp.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- milk
- sugar
- mango
- cardamom
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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MANGO KULFI: where else to eat it Back to the menu of Restaurant Kripa