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Scampis à l’ail et aux oignons fins

Scampis à l’ail et aux oignons fins

€24

Restaurant Asian Savory · Luxembourg

Crevettes préparées avec de l'ail et des oignons fins.

Nutrition

≈ 300 kcalper portion of about 250 g
  • Protein36%
    36%
  • Fat52%
    52%
  • Carbohydrates12%
    12%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Sautéed shrimp seasoned with garlic and fresh chives.

Cuisine
null

Typical ingredients

  • shrimp
  • garlic
  • chives
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic scampi. This venue serves its own version.

scampi
© frank wouters from antwerpen, belgium · CC BY 2.0 · Wikimedia Commons
Read more

Scampi is a crustacean-based seafood dish, typically featuring langoustine, prawns or shrimp sautéed in olive oil, garlic, and white wine, and garnished with Parmesan cheese and lemon juice, though exact ingredients vary regionally in preparation.

Excerpt from the Wikipedia article “Scampi” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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