Nutrition
≈ 250 kcalper portion of about 150 g
- Protein7%
- Fat44%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy frozen dessert flavored with ripe mango pulp.
- Cuisine
- International
Typical ingredients
- milk
- cream
- sugar
- mango
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
A mango is an edible stone fruit produced by the tropical tree Mangifera indica. It originated in the area between the northeastern part of the Indian subcontinent and Myanmar.
Excerpt from the Wikipedia article “Mango” · version used · CC BY-SA 4.0
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Mango Ice cream: where else to eat it Back to the menu of Moien Masala