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Le saumon deux façon sur pain d algues

Le saumon deux façon sur pain d algues

€17

Centser Roud Haus · Luxembourg

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein22%
    22%
  • Fat63%
    63%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dish featuring salmon prepared using two different techniques, such as smoked and seared, served atop seaweed-infused bread.

Typical ingredients

  • salmon
  • seaweed bread
  • cream
  • dill

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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