Nutrition
≈ 450 kcalper portion of about 300 g
- Protein7%
- Fat65%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced potatoes layered with cream or cheese and baked until golden and tender.
Typical ingredients
- potatoes
- cream
- cheese
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pommes de terre au gratin: where else to eat it Back to the menu of Athena