Nutrition
≈ 350 kcalper portion of about 300 g
- Protein9%
- Fat32%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Orzo pasta, often prepared as a risotto-style dish or in a light broth.
- Cuisine
- Greek
Typical ingredients
- orzo pasta
- vegetable stock
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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